Managing Director..............Mr DESMOND H H LEOW
Director.............................MR VINCENT K S LEOW

CORPORATE PROFILE

Pan Ocean Singapore Pte Ltd., established in 1992 began from a small trading company to a well established and recognized international trading house with seafood Processing plant in Indonesia and China, and seafood collecting and distributing centers all over Asia.

WORLDWIDE, COLLECTION, DISTRIBUTION, PROCESSING & MARKETING NETWORK

INTERNATIONAL REPRESENTATIVE AGENT
Sales of All Fresh, Frozen, Salmon Fishes and Salmon Fish Products, Salmon Trout, Herring, Cod, Coldwater Prawn, Halibut, Sole Fish, Imitation Snowcrab Products, directly from Norway, Canada, Alaska and Scotland.

IMPORTER AND WHOLESALER
Pan Ocean, one of the major importers, brings seafood into Singapore from our collecting centres and overseas establishment, worldwide. Most of the seafood imported are sold at the 2 major seafood wholesale market, central fish market, located at Fishery Port Road and Senoko Fish Market, while others has been sold directly to the supermarkets and fish processing plants here.
Besides fishes from the water around South East Asia, we are also sourcing seafood from the West, as far as Norway, Canada, Alaska, Chile, Iceland etc ensures Singaporean a taste of difference.

RETAILING
We have been dealing and supplying to all major supermarkets here more than 10 years. We provide one stop total supply and consultant in this line, for supermarket’s seafood which includes displaying, cutting, slicing, pricing, barcode, promotion, consulting, advertising, planning of sales and products offer. We are also the pioneer to brought in consumer packaging for the seafood products. All products are processed with maximum care and strict enforcement of control procedures so as to guarantee the highest quality and comply with the health requirement and condition of the MOE and AVA of Singapore.

LOGISTICS SUPPORT, WAREHOUSING AND COLDROOM
Our fleet of delivery reefers and van trucks ensures on time delivery as per client’s requirements. Distributing centers equipped with cutting, packing areas and machinery to support all supermarket and clients’ needs. 1000m/t coldroom at -40 degrees Celsius, ensures sufficient stock list throughout all seasons Using most advance system of accounting (ACCPAC) ensures invoicing and accounting accuracy.

CHILLED SEAFOOD
Chinese, White and Black Promfret, Sea Prawn, Snapper, Seabeam, Mackerel, Trevally, Seabass, Threadfin, Scad, Grouper, Mullet, Tuna, Sole Sharks, Ray, Squid, Cuttlefish, Salmon Fish, Salmon Fillet, Silver Fish, White Shell, Cockles, Jellyfish Cutted/Whole and all others local and overseas fishes.

FROZEN SEAFOOD
Frozen: Baby Claim, Snail Meat, Prawn Meat, PTO, PUD, P & D, Sea Prawn, Tiger Prawn, Ribbon Fish, Croaker, Tilapia, Spine foot (Pek Tor), Swimming Crab, Cutted Crab, Spanish Mackerel, Indian Mackerel, Short Body Mackerel, Threadfin Beam, Rainbow Running, Yellow Stripe Trivially, Barracuda, Herring, Lizard Fish, Leather Jacket, Cattle Fish (Clean) Squid T&T, Green Lobster, Red Lobster (Aust Species) Snapper, Frog leg, Oyster Meat/Half shell, Crabmeat, Scallop, Green Mussel, Snow Crab, Cod Fish, Cold Water Prawn.

FROZEN FILLET
Sea bass, Shark, Pink Dory, White Dory, Cream Dory, Tilapia, Salmon, Pollock, Snapper, Sea beam, Leather Jacket, Cuttlefish, Threadfin, Squid Tube (Clean), Grouper, Cod.